The 5 Most Delicious Healthy Apple Candie Recipes to Try at Home

Apple candie – Learn more with Healthier Me Today! Nothing surpasses the beautiful combination of apples and sweets for fulfilling your sweet desire. 

When made with healthy ingredients, apple candies are a tasty treat that can be enjoyed guilt-free. Prepare to enjoy guilt-free delicious delicacies! 

This post contains five delectable and healthy apple candie recipes that will sate your cravings without deviating from your healthy lifestyle. You can also visit OMG Blog Candy for more sweets related recipes!

Cinnamon-spice apple rings:

Ingredients:

• Two big apples
• Honey, two tablespoons
• One teaspoon of cinnamon powder
• Nutmeg, half a teaspoon

Instructions:

1. Preheat a baking sheet in the oven to 200°F (95°C).
2. Take off the core and seeds before cutting the apples into thin rings.
3. Honey, cinnamon, and nutmeg should all be combined in one bowl. Mix thoroughly.
4. Dip each apple ring into the honey mixture to ensure both sides are coated.
5. The coated apple rings should be baked for two to three hours or until they are dried out and beginning to get crispy.
6. Before savoring this delicious cinnamon-spiced delight, let the apple rings cool thoroughly.

Apple Slices Stuffed with Peanut Butter:

Ingredients:

• Two large apples
• Natural peanut butter, four teaspoons
• Two tablespoons of walnuts or almonds in powder form

Instructions:

1. Apples should be cored and cut into thick rounds.
2. Half of the apple slices should have a spoonful of peanut butter.
3. To make a sandwich, add an apple slice on top of each piece of peanut butter.
4. Over the peanut butter, add the crushed almonds or walnuts. Gently press the pieces together.

Enjoy these tasty and filling apple candy sandwiches as a treat or a healthy snack.

Apple Bites with Yoghurt Coating:

Ingredients:

• Two large apples
• Greek yogurt, one cup
• Honey, two tablespoons
• 1/4 cup of your preferred granola or cereal, crushed

Instructions:

1. After removing the core, slice the apples into bite-sized pieces.
2. Combine the Greek yogurt and honey in a small bowl.
3. Make sure each apple slice is entirely covered by dipping it into the yogurt mixture.
4. Over the yogurt-coated apple bites, scatter the granola or cereal pieces.
5. On a parchment-lined baking sheet, spread out the coated apple bites.
6. Freeze the edges for 1-2 hours or until the yogurt coating is set.

For a tasty and healthy treat, indulge in these apple candie pieces that are creamy and crispy.

Dark Chocolate-Dipped Apple Wedges:

Ingredients:

• two large apples
• Dark chocolate chips in a half-cup
• Your preferred toppings (chopped nuts, shredded coconut, and dried fruits)

Instructions:

1. After removing the core and seeds, cut the apples into wedges.
2. In a microwave-safe bowl, melt the dark chocolate chips, stirring every 30 seconds, until they are smooth and creamy.
3. Make sure each apple wedge is coated on one side by dipping it into the melted dark chocolate.
4. The chocolate-covered side of the apple wedge should be covered with your preferred toppings.
5. On a parchment paper-lined baking sheet, spread out the dipped apple wedges.
6. After chilling for 15 to 20 minutes, the chocolate should be firm.

Treat yourself to these rich and delectable apple wedges covered in dark chocolate for dessert.

Apple & Date Energy Balls

Ingredients:

• One big apple
• 1 cup of pitted dates
• Almonds, 1 cup
• 1/4 cup of coconut shavings
• Cinnamon, one teaspoon
• Vanilla extract, 1/4 teaspoon
• A dash of salt

Instructions:

1. Apples should be cored and cut into small pieces.
2. The chopped apple, dates, almonds, coconut shavings, cinnamon, vanilla essence, and salt should all be combined in a food processor.
3. The ingredients should be pulsed until it resembles sticky dough.
4. Use your hands to form tablespoon-sized amounts of the mixture into balls.
5. On a baking sheet covered with parchment paper, arrange the energy balls.
6. Place the energy balls in the refrigerator for at least 30 minutes to firm up.

Enjoy these tasty and nourishing apples and date energy balls as a post-workout treat or snack.

How It Started

Candy apples had come to be associated with enjoyable fairs and carnivals, bringing back feelings of joy and excitement from when they were little. But have you ever wondered where this delicious treat came from? 

In this part, we’ll go back in time to discover the fascinating history of candied apples and how they became a well-liked carnival treat. If you would like to learn more about festive candy you can visit the OMG Blog Candy.

The Sweet Beginnings

 Candy apples date back to the early 1900s, when William W. Kolb, a confectioner from Newark, accidentally came up with the concept. 

According to legend, Kolb was testing out red cinnamon sweets for Christmas when a tray of candies fell upon his batch of apples. He was intrigued by the vibrant design and decided to market the candy-coated apples, giving rise to the candy apple.

A Shiny Transformation

Whole apples were initially dipped in melted sugar, corn syrup, and water to make candy apples. The gooey syrup would solidify immediately, leaving behind a shiny, alluring red coating. 

The recipe changed over time, and several variations appeared, such as adding flavors like cinnamon or using various colors for the candy coating.

The Carnival Connection

The introduction of the apple candie as a highlighted delicacy at carnivals and fairs is responsible for its popularity. 

It became a must-have indulgence because of its vivid red color and seductive blend of sweet and sour flavors, which attracted the attention of carnival visitors. 

The candy apple’s appeal quickly moved outside the fairgrounds, entering confectionery shops and regional markets.

A Seasonal Favorite 

Halloween celebrations and the fall season also grew associated with apple candie. The apple’s crisp texture and the vivid red coating did an excellent job capturing the season’s spirit. 

During Halloween parties or fall get-togethers, families would make candy apples as a tasty and entertaining activity. 

Caramel and candy-coated apples from that era are still a custom, bringing back memories and tradition. If you’d like to learn more about other Halloween treats the OMG Blog Candy has tons!

Modern Innovations and Twists

Apple candie can come in various flavors, hues, and garnishes today. The choices are unlimited, from chocolate-covered apples dusted with candy bits to caramel-dipped apples rolled in crushed almonds. 

As the demand for candied apples increased, so did the variety of inventive alterations. These contemporary modifications have elevated the traditional treat to a new level of ingenuity and pleasure. The OMG Blog Candy has many innovative twists on all sorts of sweet treats!

More Than Just A Carnival Food

While candy apples are still a mainstay at fairs and carnivals, they have evolved beyond these occasions and are now a typical delicacy for many occasions. 

Candy apples have made their way onto dessert tables and special events, from weddings to birthday parties. 

Even home cooks and bakers have been inspired by them to develop their own distinctive variations by experimenting with various flavors, coatings, and embellishments.

Delicious Healthy Apple Candie Recipes…

The development of candy apples from a candy maker’s unintentional invention to a popular carnival treat proves the strength of innovation and the enduring allure of sweet things. 

Whether you favor the infinite flavor combinations of current adaptations or the classic red candy coating, candy apples will always have a particular place in our hearts and taste buds. 

Apple candie still make people of all ages happy and nostalgic today. OMG Blog Candy has plenty of great information on candy if you would like to learn more.